Wyoming Introduces ‘Doomsday Bill’ To Prepare For Collapse of Federal Government

Legislation lays plans for alternate currency in aftermath of US dollar devaluation

Paul Joseph Watson

Monday, February 27, 2012

Lawmakers in Wyoming have introduced a bill that would compel the state to prepare for a complete collapse of the federal government, laying plans for an alternate currency, a standing army raised via a military draft, and an aircraft carrier.

“House Bill 85 passed on first reading by a voice vote. It would create a state-run government continuity task force, which would study and prepare Wyoming for potential catastrophes, from disruptions in food and energy supplies to a complete meltdown of the federal government,” reports the Wyoming Star-Tribune.

Compared to the rest of the country, Wyoming’s public finances are in a relatively good condition, a fact that has spurred lawmakers to protect the state against contagion from other areas that could develop in the aftermath of a massive financial collapse.

The bill (PDF) lays the groundwork for how the state would respond in the event of a sudden devaluation of the dollar or “a situation in which the federal government has no effective power or authority over the people of the United States.”

“I don’t think there’s anyone in this room today what would come up here and say that this country is in good shape, that the world is stable and in good shape — because that is clearly not the case,” state Rep. Lorraine Quarberg, R-Thermopolis, said. “To put your head in the sand and think that nothing bad’s going to happen, and that we have no obligation to the citizens of the state of Wyoming to at least have the discussion, is not healthy.”

The bill has to pass two more House votes before it can be considered by the Senate. If passed, the task force would have until December 1, 2012 to submit a report to the governor detailing the continuity of government plan.

While authorities at both the state and federal level are making preparations for social dislocation, with FEMA recently ordering $1 billion dollars worth of dehydrated food, a total of 420 million meals, Americans who buy food supplies in bulk are being characterized as potential terrorists by the FBI.

Continuity of government plans implemented at the federal level are so sensitive that when the plan was last updated in 2007, Congressman Peter DeFazio was barred from seeing the details despite being a sitting member of the House Homeland Security Committee.

Peter DeFazio (D – OR) was asked by his constituents to see what was contained within the classified portion of the White House’s plan for operating the government after a catastrophic terrorist attack, but was denied access, leading him to comment, “Maybe the people who think there’s a conspiracy out there are right.”

Five years later, the biggest threat posed to America’s survival in its current form of government stems not from terrorists but from the country’s huge unsustainable national debt and the possibility of another economic collapse.

A USA Today article published yesterday quoted three separate financial experts who all concur that the worst of the financial turmoil is yet to come, with trend forecaster Gerald Celente warning of an “economic 9/11″ that will provoke mass civil unrest fueled by anti-government sentiment.


Paul Joseph Watson is the editor and writer for Prison Planet.com. He is the author of Order Out Of Chaos. Watson is also a regular fill-in host for The Alex Jones Show and Infowars Nightly News.

This article was posted: Monday, February 27, 2012 at 6:32 am

via » Wyoming Introduces ‘Doomsday Bill’ To Prepare For Collapse of Federal Government Alex Jones' Infowars: There's a war on for your mind!.

US alfalfa already genetically contaminated with Monsanto trait

Posted on October 18, 2011 by geobear7

In March 2011, Phillip Geertson (of Monsanto v Geertson Seed) spoke with Jeff Rense and advised: “The truth of it is [genetically modified alfalfa] is already spread all over the country, because in 2005 they deregulated it.” He tested wild alfalfa and found that 90% of it held the Monsanto trait.

Below the video is Geertson’s in-depth article discussing alfalfa and how genetic contamination has destroyed most of the alfalfa export market. In June 2010, the US Supreme Court upheld the commercial planting of GM alfalfa.

Rense introduces the video: “Monsanto successfully contaminated the US Alfalfa industry during a 2005 ‘window of opportunity’. Heroic alfalfa seed farmer, Phil Geertson, tells of the Monsanto nightmare and his newest court effort to stop them from permanently further destroying the environment with their GM alfalfa … approved for a second time for open use in America.”


By Phillip Geertson
Activist Post
Oct. 18, 2011

When Monsanto’s Roundup Ready (hereafter “RR”) alfalfa was first suggested I did not think that it would be developed and introduced because most alfalfa fields are never sprayed for weed control. And, if a chemical weed control was needed, there is a long list of off-patent low-cost herbicides that are effective if used properly.

Alfalfa hay is usually cut on a schedule of 24 to 30 days for each crop harvest. The entire plant above ground is removed along with any weeds. This frequent cutting and removal suppresses weed growth and will control, and sometimes even eliminate, persistent perennials and noxious weeds that Roundup will not control.

When alfalfa is properly fertilized and growing in appropriate soil conditions (correct Ph, well drained, etc.), alfalfa will outgrow and choke out most weeds. When alfalfa stands become weedy, non-thrifty, and otherwise poor performing it is usually because of poor fertility, insects, water logging, or winter damage. Weeds in an alfalfa forage field are a symptom of problems and simply spraying with Roundup to kill the weeds will not correct the underlying problem that is causing poor performance. A weedy alfalfa field should be plowed out, the soil conditions corrected, and then rotated to another crop that is not a host for alfalfa diseases, insects, or nematodes so that they die away. Afterwards, a new stand of alfalfa can be replanted.

Alfalfa is often planted with a companion crop of oats or other grasses in a spring seeding. The cover crop suppresses weeds and gives some protection to young alfalfa plants. An early summer cutting of the oats and new alfalfa plants produces valuable forage for horses, feeder cattle, and young dairy cattle. This practice, however, cannot be used with the RR technology because the Roundup will kill the oats or grass cover crop.

Forage fields of alfalfa are often planted with a companion perennial grass to produce forage that is an alfalfa-grass mix that is a superior feed for all classes of livestock. The grass component in the forage helps to balance the digestive process and gives a better balance of nutrients, so fewer supplements are required in high performance livestock. A grass mix forage is the best feed for horses and the grass in a dairy cow ration is very helpful in reducing laminitis in dairy cattle. Spraying an RR alfalfa field with Roundup will kill any companion grass.

The need for RR alfalfa is very limited; it only adds one more chemical to a long list of herbicides available.

From the standpoint of a conventional (non RR) alfalfa seed grower, the main problem with the introduction of RR alfalfa is the contamination of all alfalfa with the RR gene.

Alfalfa, a long-lived perennial, is cross pollinated by bees and other insects that fly long distances. Honey bees are known to fly ten miles, and wind gusts can pick up insects that have been pollinating alfalfa blossoms and gathering pollen and move them long distances.

Alfalfa sets and produces seed best if it is cross pollinated from another plant. If the pollen from an RR alfalfa plant fertilizes the flowers on a non-RR alfalfa plant, the seed on that non RR plant will contain the RR gene, and plants that grow from that seed will be roundup resistant. The RR gene will spread throughout the entire alfalfa population and would eventually make it impossible to raise conventional seed without some RR contamination and make it nearly impossible to breed and develop new varieties of alfalfa. This is not a good thing.

Conventional alfalfa contaminated with the RR gene will become a weed in the RR soybean, cotton, and sugar beet fields that cannot be removed.

Farmers that feel the RR technology is a valuable tool should and will avoid the introduction of any plant that is RR resistant . . . including alfalfa. The demand or acceptance of any conventional seed that has even a trace of RR contamination would be compromised, because a farmer who is growing other RR crops would not want his field contaminated with RR alfalfa.

Alfalfa is a native plant of Eurasia and grows as a feral plant throughout Europe. I have pictures of it growing along the Danube River in Austria, the Alps in Switzerland, and even in the median strip in front of the Nazi rally center in Nuremburg. It was introduced into North and South America, New Zealand, and Australia and other areas of the world where it now grows as a wild feral plant.

In a natural environment, the RR gene in alfalfa doesn’t give it any survival advantage. In fact, early yield trials show that alfalfas with the RR gene are poor performers.

In the environment created by human activity, however, we have given RR alfalfa a survival advantage. The worldwide use of glysosphate (the active ingredient in Roundup and other generic herbicides) will give alfalfa plants with the RR gene a survival advantage over conventional alfalfa. There is no wonder that the rest of the world does not want RR alfalfa seed and have prohibited the import of any alfalfa seed contaminated with even a trace of the RR gene.

The U.S. Alfalfa seed industry was the world’s major producer of alfalfa seed. Historically, the U.S. alfalfa seed industry exported more than half of the alfalfa seed produced in the United States, but 2007 was the last time the USDA reported the size of the U.S. alfalfa seed exports. Why? Export data would be very useful in determining the amount of damage that was done to the U.S. alfalfa seed industry by the release of RR alfalfa into U.S. agriculture.

Alfalfa is the first important perennial plant to be genetically engineered and introduced into the environment that is cross pollinated by insects and that grows as a wild feral plant throughout the world. Putting a foreign gene that cannot be recalled into such an important crop without thoroughly analyzing its potential negative effects is, in my opinion, criminal.

If Monsanto and/or other genetic engineering companies can get away with this introduction, then you can be sure that others will follow. Hundreds of other important plants will be subject to genetic mutation and if released into the environment could change the species forever. How does the Endangered Species Act come into play here?

Why was Monsanto given the right to introduce a gene into alfalfa plants without any published studies that prove beyond any doubt that it is safe, useful, and would not cause harm?

The timing of events: in 2004, Forage Genetics (hereafter “FG”) planted 5,332 acres of RR alfalfa for seed production.(This was more than one year before the USDA deregulated RR alfalfa in June 2005).

Then, in the spring of 2005, FG planted 5,468 more acres for seed production. Any plantings after June 2005 could not have produced any seed in 2005. 10,800 acres seems to be a lot of experimental acres that could have been planted BEFORE deregulation under the rules for experimental planting before deregulation. And, where did FG get the foundation RR seed to plant 5,332 acres in 2004?

That seed must have been grown and produced in 2003 or earlier, and had to be of significant size to plant 5,332 acres plus other experimental plantings.

In 2007, Paul Fry of Cal West Seed wrote a letter explaining the RR contamination Cal West found in seed lots produced in Montana and Washington during 2005. Those lots that were contaminated with the RR gene were planted with foundation seed produced in Solano County, California in 2003.

Therefore, it is obvious that FG/Monsanto allowed the RR gene to escape into the environment near the Cal West foundation seed fields in 2003.

It would be easy to determine where the contamination came from. All plantings of genetic crops not deregulated have to be registered with the USDA and with safeguards to prevent escape of the GM into the environment.

In the testimony given to the first RR court case and comments on the environmental impact statement, the so called “experts” claimed that the RR gene could be controlled so that there would be no contamination from the RR gene, but, in fact, the RR gene had already escaped in 2003 — two years prior to being deregulated for the first time in 2005.

The USDA should be required to release all details of the experimental plantings prior to the June 2005 deregulation. Those records should detail how much, their locations, what precautions were taken to prevent escape of the mutant gene, who was responsible for the test, and who in the USDA approved it.

My own experience with exported alfalfa seed began in 1990 when I visited New Zealand and found that little alfalfa was used because of acid soils and the lack of rizobia bacteria.

After helping New Zealand farmers with better agronomic practices, alfalfa became a more widely used crop in New Zealand. And, over the next 20 years I developed a network of dealers to sell our U.S.-produced alfalfa seed varieties. We were poised to substantially expand our New Zealand seed sales until 2005 when New Zealand moved quickly to ban alfalfa that contained even a trace of the RR gene. At that time I had a field in Nevada contracted for alfalfa seed production that I intended to ship to New Zealand. It was tested for the presence of the RR gene and one test was positive. It would have been a bad business decision to ship the lot and hope the RR gene would not be detected.

Therefore, after 20 years of work, many trips to New Zealand, advertising costs, time and effort expended, we ended our New Zealand seed business. I knew there was no way to grow alfalfa seed that was free of RR contamination in the United States.

FG/Monsanto had contracted alfalfa seed production on 5,332 acres in 2004 and those acres were located in the middle of the major seed production areas of Montana, Wyoming, Colorado, Idaho, and Oregon.


Who will benefit because the U.S. alfalfa seed industry has lost most of its export market? International companies that own available varieties and have seed production facilities in other countries will benefit. FG/Monsanto and Pioneer International both own most of the alfalfa varieties and have production in Canada, Australia, and possibly elsewhere.

Phil Geertson is a conventional alfalfa seed grower who has been involved in efforts to stop genetically engineered alfalfa since 2003 resulting in a Supreme Court decision in 2010 on Forage Genetics/Monsanto’s engineered alfalfa.

See SCOTUS lifts partial ban on GM alfalfa in Monsanto v Geertson Seed

via US alfalfa already genetically contaminated with Monsanto trait | Food Freedom.

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